Industry
Hygiene & Pest Management for Hotels
Programs covering back-of-house kitchen hygiene, guest-facing housekeeping standards and property-wide pest management.
Hygiene challenges
- Multiple hygiene zones under one roof — kitchens, guest rooms, restrooms, laundry and common areas
- Guest experience directly tied to washroom, glass and surface presentation
- Multi-shift housekeeping teams requiring consistent SOPs
Pest challenges
- Bed bug risk tied to guest turnover and luggage movement
- Cockroach and rodent risk in back-of-house kitchens and storage
- Bird activity around ledges, façades and outdoor dining areas
Hygiene solutions
- Kitchen hygiene and warewashing programs for hotel F&B operations
- Restroom hygiene for guest and public washrooms
- Surface & asset care for glass, stainless steel and furniture
Pest management solutions
- Bed Bug Treatment
- Cockroach Control
- Bird Control & Bird Proofing
Operational benefits
- Consistent standards across housekeeping and kitchen teams
- Reduced guest-complaint risk from pest sightings or hygiene lapses
- A single point of coordination across hygiene and pest programs
FAQs
Treatment is planned room-by-room around your occupancy calendar, with clear guidance on preparation and any required vacancy period communicated in advance.
Get started
Talk to a hygiene specialist about your site.
Tell us about your operation and we'll recommend a hygiene and pest management program that fits.